Join the Xara Palace Family!
Are excellence and team spirit part of your DNA?
Are you looking at opening up a new world in upscale hospitality and taking your career to the next level?
The Xara family is growing and is on the lookout for passionate and inspiring team players to be part of our history and share our values.
Are you passionate about delivering exceptional dining experiences? Do you thrive in a fast-paced, high-end kitchen where quality, creativity, and teamwork are at the heart of everything you do?
Medina Restaurant, a Michelin Recommended restaurant located in the heart of Mdina, is looking for a talented and motivated Sous Chef to support our Head Chef in delivering outstanding culinary experiences.
What You'll Do
As Sous Chef, you will play a key role in the daily operation of our kitchen by:
- Supporting the Head Chef in the day-to-day running of the kitchen.
- Leading designated kitchen sections during preparation and service.
- Preparing and presenting dishes to the highest standards with consistency and attention to detail.
- Supervising and mentoring junior kitchen team members.
- Maintaining excellent food safety, hygiene, and HACCP standards.
- Assisting with stock control, waste management, and ingredient quality.
- Supporting the preparation of staff meals.
- Contributing to private events, weddings, and special functions.
- Ensuring smooth and efficient kitchen operations during busy service periods.
