Under a name steeped in tradition, Kempinski, hoteliers since 1897, has travelled the world in search of fascinating destinations without ever forgetting its traditions and European heritage. The lavish resorts as well as the stylish city and wellness hotels reflect an individual and unique character, especially for guests who appreciate 5-star service and luxury when travelling for business or pleasure.
Do you prefer to measure yourself against high standards? Are you only satisfied when your guests are too? Are you highly motivated and do you appreciate the expertise of a well-coordinated team?
We are looking for a dynamic and motivated Sommelier to join our innovative restaurant team for the coming 2025/26 winter season!
* Sales and recommendations of selected wines
* Management of our wine cellar and stock control
* Monthly inventories and preparation of wine lists
* Ordering of new wines
* Active sales and advice to our guests in the selection of food and beverages, especially in the context of our wines
* Welcoming and looking after guests
* Organisation of wine tastings and events
* Collaboration with the kitchen team, to optimally coordinate wine pairings with our range of dishes
* Table service
* Maintaining contacts with winegrowers and wine merchants
* Assistance with breakfast service and a la carte service in the evening
* Daily mise en place work
* Participation in weekly training courses
* Working to Kempinski standards
