Shift Leader – Swiss Butter Paris
Swiss Butter is looking for a Shift Leader to run daily shifts at our Paris restaurant. Reporting to the Restaurant Manager, you will lead the team on the floor and make sure every guest gets an exceptional experience.
Key responsibilities
- Lead and motivate the team during each shift
- Ensure service quality, speed and guest satisfaction
- Handle opening and closing procedures and cash management
- Enforce food safety, hygiene and brand standards
- Resolve guest issues and report to management
Profile
- Previous experience as a shift leader or supervisor in restaurants
- Strong leadership and communication skills
- Able to work under pressure, including evenings, weekends and public holidays
- French required; English is a plus
