Skills
I have an excellent work ethic and a strong desire to perform to a high standard. With experience in professional hospitality settings, I fully understand the importance of putting guests first. I am adaptable, self-motivated, and highly organised, with a strong commitment to delivering high-quality service. My enthusiasm for the role, along with my dedication and professionalism, make me a valuable member of any team.
About
I have a keen interest in the job opportunities for the upcoming ski season. With hands-on experience in fast-paced kitchen environments and a genuine passion for mountain life, I believe I’d be a strong addition to your team.
Currently, I work at the Prom Cafe for BCP Council, where I’ve developed a solid foundation in food preparation, maintaining hygiene standards, and supporting chefs during busy service periods. My previous roles have also sharpened my communication and teamwork skills—essential qualities in any kitchen and chalet setting.
What sets me apart is not just my kitchen experience but my enthusiasm for seasonal work and love of skiing. I’ve skied on multiple school trips and every chance I get with my family. Being part of a ski resort team would allow me to combine work with something I’m genuinely passionate about. Long-term, I even hope to pursue ski instructor training.
I’m reliable, friendly, and quick to adapt—whether that’s diving into a breakfast rush or pitching in wherever needed to help the team run smoothly. I’m ready to work hard, learn fast, and make sure guests have a memorable experience.
Thank you for considering my application.
Kind regards,
Zak Wall
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