Talented Indian / Nepalese Chef (Tandoor & Mixed Grill Specialist)

A modern Indian Mixed Grill & Tandoori experience. Job Type: Full-Time

(We are eligible to sponsor the right candidate)

Are you a master of the tandoor with a passion for authentic, flame-grilled flavors? Do you take pride in crafting perfectly marinated, sizzling dishes that tell a story? If so, we want you to lead our kitchen at [Restaurant Name]!

The Royal Forester is not just another Restaurant. We are a vibrant, contemporary culinary destination lloking to change our focus to provide the art of the Indian mixed grill. Our concept celebrates the smoky, charred, and aromatic dishes from across the Indian subcontinent, from the bustling streets of Old Delhi to the hearty flavors of Nepalese hills. We use traditional techniques, the finest spices, and premium ingredients to create an unforgettable dining experience.

The Role: We are seeking a skilled, creative, and dedicated Indian or Nepalese Chef with exceptional expertise in tandoor cooking and mixed grills. You will be the heart of our operation, responsible for maintaining the authenticity and high quality of our signature dishes.

Key Responsibilities:

· Masterfully prepare and cook our signature mixed grill items, including seekh kebabs, tandoori chicken, lamb chops, boti kebabs, fish tikka, and Nepalese specials like Sekuwa.

· Expertly manage and maintain the tandoor oven, ensuring optimal temperature and cooking conditions.

· Prepare and develop authentic marinades, spice blends (masalas), and chutneys from scratch.

· Ensure consistent taste, presentation, and portioning of all dishes.

· Maintain the highest standards of kitchen hygiene, health, and safety regulations (HACCP).

· Manage inventory, stock rotation, and ordering for your section.

· Train and mentor junior kitchen staff in tandoor and grill techniques.

· Contribute ideas to develop seasonal specials and new menu items.

What We're Looking For

· Proven experience as a Tandoor Chef or Grill Chef in a high-quality Indian or Nepalese restaurant.

· In-depth knowledge of Indian and/or Nepalese spices, marinades, and cooking methods.

· Exceptional skill in operating a tandoor oven and charcoal/gas grills.

· Ability to work efficiently and calmly under pressure in a fast-paced service environment.

· A keen eye for detail and a passion for impeccable food presentation.

· Strong understanding of food safety and hygiene standards.

· A team-oriented, positive, and hard-working attitude.

· Legal authorization to work in [Country]. (We are open to sponsoring a skilled and committed candidate who requires a work visa).

What We Offer:

· Competitive Salary: A generous, negotiable salary based on your experience and skill.

· Visa Sponsorship: For the right candidate, we will fully support and sponsor your work visa.

· Career Growth: An opportunity to be a key part of a growing concept and shape the menu.

· Positive Environment: Work in a modern, well-equipped kitchen with a supportive team.

· [Other benefits, e.g., Meals on duty, paid time off, etc.]

Ready to Grill with Us?

If you have the skills and passion to bring authentic fire-to-plate flavors to our guests, we would love to hear from you.

Please send your resume/CV and a brief description of your experience to [EmaRoyalforesterinn@gmail.com Address] or apply in person at the Royal Forester Inn Callow Hill Worcestershire UK.

Job Types: Full-time, Permanent

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