At Hard Rock Hotel Malta, food and beverage is where precision meets performance. From high-profile events and private celebrations to dynamic dining experiences, our F&B team delivers seamless service, strong coordination, and unforgettable guest experiences—every time.
We are currently recruiting F&B Leadership Team members to support and lead the hotel’s food and beverage operations across multiple outlets, service styles, and event formats.
This vacancy includes opportunities for the following F&B roles:
- Assistant Restaurant Manager
- Bar Supervisor
- Banqueting Manager
- F&B Supervisor
- Restaurant Manager (Lebanese Cuisine)
Role assignment will be based on experience, leadership capability, and operational requirements.
What we’re looking for:
- Proven experience in food and beverage operations, preferably in a supervisory or leadership role
- Strong organizational skills and meticulous attention to detail
- Confidence in leading teams and managing service flow across multiple outlets and events
- Guest-focused mindset with a calm, solutions-driven approach to challenges
- Flexibility to work variable schedules, including evenings, weekends, and public holidays
What you can expect:
- A competitive salary
- Participation in service charge distribution
- Exposure to high-profile events in a landmark hotel
- The opportunity to be part of a pre-opening team shaping event standards
- Career development within an internationally recognised brand
- Team member benefits across Hard Rock, db Group, and partner brands
How to apply:
Click the “Apply for this Job” button and submit your CV.
