Do you have a passion for culinary excellence?
Vila Joya is currently seeking a Chef de Partie / Cook to join our staff kitchen team. This is an excellent opportunity for a motivated professional with experience and a desire to grow within a demanding, high-quality environment.
At Vila Joya, we are more than just a renowned boutique hotel — we are a close-knit team, where the kitchen operates as a true unit, built on collaboration, precision, and a passion for detail.
Key Responsibilities:
As a Chef de Partie / Cook, you will:
- Prepare and cook meals for staff, ensuring quality, flavour, and consistency.
- Maintain organisation and ensure the smooth operation of the staff kitchen.
- Strictly adhere to hygiene and food safety standards.
- Manage your section efficiently, ensuring a smooth service flow.
- Work collaboratively with the team, fostering a positive and well-organised working environment.
- Contribute ideas for balanced and varied staff menus.
