Chef de rang

Hotel Badia Hill / Ristorante Porcino • Seasonal • Badia, Italy • 3h ago

Responsabilità del proprio reparto
Cura degli ospiti
Spiegazione perfetta del menu e dei prodotti
Soddisfare ogni desiderio dell'ospite
Vendita dei prodotti all'ospite
Gestione dei commis di sala
Controllare le pulizie

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