Support us as
KITCHEN CHEF (m/f/d)
Culinary delights at themed buffets, in the speciality restaurant or during live cooking: you are responsible for the varied implementation of our themed buffets and for creating imaginative menus in our gourmet restaurants. You often demonstrate your cooking skills directly in front of the guests and organise the kitchen operations in the background.
You should bring your own personality and the following
- Completed vocational training with several years of professional experience
- Ideally training as a master chef
- At least one year's experience abroad in a comparable position - ideally also in the resort hotel industry
- A pronounced focus on quality and service as well as above-average commitment and resilience
What we offer:
- a secure position with real team spirit
- Free board and lodging
- Free access to club facilities
- Career opportunities at home and abroad
- a creative and informal working environment and the opportunity to try out new things
