Join our team in Grand Cayman as a F&B Server and experience life and work in one of the Caribbean’s most beautiful destinations. Whether at Kimpton Seafire or Hotel Indigo, part of the IHG family, you’ll be part of a world-class hospitality environment that values excellence, teamwork, and personal growth. In addition to a competitive wage and an unforgettable setting, you’ll enjoy a strong benefits package designed to support your relocation and success from day one.
Some of your responsibilities include:
- Provide support and assistance when possible to your team while keeping all areas clean, dry and safe for your coworkers.
- Greet and welcome our guests and promptly attend to tables. Ensure all restaurant standards are followed at all time.
- Receive and take guest orders, process in POS system quickly and accurately.
- Learn and maintain product knowledge of the food, wine, and beverage menu(s), as well as general restaurant knowledge.
- Ensure that guests have an enjoyable and memorable experience, if there are any complaints, relay them to management.
- Perform side-work.
- Strong beverage knowledge including wines and its service.
- Perform setup and breakdown of various stations (i.e. deli, dessert, coffee, espresso).
- Assist with setting and bussing tables, taking to-go orders, seating guests, and answering phones as needed.
- Attend all company and restaurant required training and meetings.
- Maintain constant communication with support staff and management.
- We all wear multiple hats here at Hotel Indigo. You may need to take on responsibilities outside of this job post, as we all do.
